Fish Tales
April 2, 2009
11:00am–2:00pm
11:00am–2:00pm
Cooking fish and seafood is fast and easy. Adding more fish to your diet can have a positive impact on your wallet and your health. Learn easy techniques of cooking fish and create wholesome and delicious meals for you and your family.
Menu: Pescado en Escabeche (Pan fried tilapia in marinated vegetable-herb sauce); Coctel de Pescado (spicy citrus sauce-marinated sole with avocadoes, tomatoes ); Mole de Pescado (haddock and potatoes with ancho peppers, garlic and olive oil sauce); Crepas con Piña y Ron (Pineapple-rum crêpes).
Cost: $50 per class or $125 for all 3. Register at http://www.cookparty.com/events.htm.